Ingredients

• Chicken
• Lemon Pepper Seasoning (salt, pepper, garlic powder, lemon juice)
• Cheese
• Cream
• Fresh Chives or Spring Onion Greens
• Fresh Parsley

Directions

• Season the chicken on both sides with the lemon pepper.
• Heat some olive oil on a pan.
• Fry chicken on both sides for 3-4 minutes till golden brown.
• Deglaze the pan with water.
• Sprinkle on the grated cheese and cream.
• Mix well.
• Finish with chives and parsley.
• Serve!