Ingredients
250 grams Paneer
60 grams Onion
70 grams Tomato
70 grams Green Peppers
1 Tbsp Butter
1 Tbsp Olive Oil
1 Tsp Cumin Seeds
5 grams Ginger
5 grams Garlic
1 Tbsp Vinegar
1/2 Tsp Turmeric
1/2 Tsp Red Chilly Powder
1 Tsp Coriander Powder
2 Dried Red Chillies
1 Green Chilly
Salt to Taste
Fresh Coriander
Directions
Cut the paneer into bite size pieces and set aside
Heat the oil and butter in a pan and fry the cumin and red chilies till fragrant
Add in the onion and fry till soft
Add in the ginger, garlic and green chilly and fry till they start browning
Add in the tomato, turmeric, chilly powder and cori- ander powder
Add the vinegar and a splash of water and cook down
Finally add the paneer and season with salt and cook for 2 minutes
Finish with fresh coriander and serve
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Due to the lockdowns because of COVID19, we are not actively delivering currently. We are continuing to evaluate the situation and will re-open deliveries soon. Stay safe & healthy! Dismiss