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Peanut Butter Bread

Ingredients

  • 250 grams (1Cup) Peanut Butter (Natural and with no added sugar)
  • 3 Eggs
  • 1 Tsp Vinegar
  • 1/2 Tsp Baking Soda
  • 1 Tsp Stevia Powder (or to taste)
  • a pinch of salt
  • Butter for greasing

Directions

  • Whisk all the ingredients together
  • Butter a loaf tin
  • Pour in the batter and bake at 170C/350F for 25 minutes or till the toothpick comes clean
  • Allow to cool and then remove from the loaf tin
  • Slice and Serve

Macros

  • Calories: 86
  • Net Carbs: 2g
  • Carbs: 3g
  • Fat: 7g
  • Protein: 4g
  • Fiber: 1g

Recipe makes 20 servings or 20 slices

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