Ingredients

• Beef Mince ½ kg
• Whole spices powder 1 tsp Green
• chilies chopped 3-4
• Salt 1 ½ tsp or to taste
• chili flakes 2 tsp
• Coriander seeds roasted & crushed 1 tbsp
• Coriander leaves ½ cup
• Onions chopped ½ cup
• Egg 1
• Butter 2 tbsp
• Butter or any other keto oil for dry- ing

Directions

• In a bowl, add beef mince, whole spice powder, green chilies, salt, red chili flakes, coriander seeds, coriander leaves, onion, egg and butter,Mix well.
• Refrigerate mixture for 10-20 minutes.
• Before fry- ing add tomatoes, mix well.
• Make patty and fry each side for 4-5 min on low flame until it done.
• Avoid turning sides in between.