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Cheese Chips


  • 1 ½ cups shredded ched- dar cheese
  • 3 tablespoons ground flax- seed meal
  • Seasonings of Your Choice


  • Preheat your oven to 425F.
  • Create 2 Tbsp. mounds of cheddar cheese on a silicone non-stick pad
  • Spread out a pinch of flax seed over each chip until you use up all 3 Tbsp. of it. Try to distribute it evenly.
  • Add the seasonings of your choice to each chip.
  • Bake for 10 minutes and remove from the oven.
  • Let them cool and transfer them to a plate. Enjoy!